Stocking up for the winter?

Next time you visit the Organic Butcher, be sure to check out our new frozen meat inventory. It's a great time to stock your freezer with meat and wild game at a 15-20% savings. You'll find a variety of quality products, from cuts of local beef to ground buffalo and turkey. Come on in, and check it out!

Turkey Update:

Turkey Pre-Orders are going well, and we are coming close to selling out on smaller sizes. We still have plenty of 13-17 lb turkeys, so be sure to put your order in now!

Don't forget about our sides to make your holiday meal complete. We are offering Firehook Sage Stuffing, our House Turkey Dry Rub, Pecan-Brandy Cranberry Sauce, a variety of pies and cornbread from Firehook, and our own Bulk Sage Sausage. We have also revamped our produce section for the holiday, with plenty of local greens, sweet potatoes, and red potatoes.

Keep an eye on our blog, as we'll continue to post new specials as the holiday approaches. Need a good wine to pair with your meal? We can help with a special discount and holiday tastings next week- stay tuned!

Gobble, gobble...

Happy Holidays! Turkey Day is less than two weeks away, so please don't forget to stop in or call us with your Thanksgiving Day order. We are carrying the same Certified Organic Turkeys that have generated rave reviews over the past few years. At $4.49/lb, we can provide you with the size you need, ranging from 8-18 lbs. We recommend allotting 1.5 lbs in the overall weight for each person you want to serve. In addition to your main dishes, we will provide a variety of pies, cornbread, and pecan-brandy cranberry sauce, so don't forget to ask about the sides. Also, we've received a lot of questions about cooking times and temperatures, so we have included a helpful link to guide you through the process: cooking instructions. Happy Feasting!