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HOURS OF OPERATION
Tuesday-Friday: 11am-7pm
Saturday: 10am-6pm
Sunday: 11am-5pm
Closed Mondays
(703) 790-8300
mclean@theorganicbutcher.com
Check your Gold Card Balance
Register for Gold Card Rewards
Saturday: 10am-6pm
Sunday: 11am-5pm
Closed Mondays
(703) 790-8300
mclean@theorganicbutcher.com
Check your Gold Card Balance
Register for Gold Card Rewards
Weekly Specials
- PLEASE CALL FOR SPECIALS!!! 703-790-8300
NEW ITEMS
- 100% GRASS-FED BEEF JERKY
- WILD BOAR RIBS (ST. LOUIS & BABY BACK)
- CUBED GOAT SHOULDER
- ENDLESS SUMMER HARVEST MICRO GREENS
- POLYFACE FARM BEEF AND PORK
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Everyday Seafood Items at the Organic Butcher
Wild Halibut fillet
Wild King Salmon fillet (seasonal)
Organic Salmon fillet
Alaskan Black Cod fillet
Alaskan Black Cod fillet
Rockfish fillet
Black Bass fillet
Dry Scallops
Sushi-Grade Tuna steak
Barramundi fillet
Flounder fillet
Black Bass fillet
Dry Scallops
Sushi-Grade Tuna steak
Barramundi fillet
Flounder fillet
Wild Sonora Coast Shrimp
Maine Lobster
Domestic Jumbo Lump Crab
PEI Mussells (2lb bag)
Domestic Jumbo Lump Crab
PEI Mussells (2lb bag)
Hot Smoked Salmon
House-Made Crab Cakes
AVAILABILITY VAIRIES, FEEL FREE TO CALL AHEAD
AVAILABILITY VAIRIES, FEEL FREE TO CALL AHEAD
IDEAS FOR YOUR NEXT SPECIAL EVENT...
PRIME STANDING RIB ROAST-
$19.99/lb
BEEF TENDERLOIN (TRIMMED & TIED)-
$29.99/lb
BONELESS BEEF LOIN ROAST-
$19.99/lb
PORK LOIN-
$11.99/lb
WILD GAME & MUCH MORE!!
$19.99/lb
BEEF TENDERLOIN (TRIMMED & TIED)-
$29.99/lb
BONELESS BEEF LOIN ROAST-
$19.99/lb
LEG OF LAMB-
$11.99/lb
FRENCHED LAMB RACKS-
$24.99/lbFRENCHED LAMB RACKS-
PORK LOIN-
$11.99/lb
WILD GAME & MUCH MORE!!
For gift certificates or to place an order, email us or call us at (703) 790-8300.
Topics
- about us (1)
- beef (13)
- farmer's market (1)
- fish (6)
- game (2)
- holiday menu (3)
- lamb (4)
- oven-ready (4)
- poultry (2)
- recipes (12)
- rewards (1)
- sausage (1)
- specials (11)
- Turkeys (3)
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